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TEL 048-580-7550
Weekday Lunch Menu [Main Dish]
1/10
Sautéed chicken thighs, baked eggplant with tomato and cheese.
1450 yen(税込)
1/10
Whitebait and kale pesto
1550 yen(税込)
1/10
Farm Chicken Curry
1350 yen(税込)
The chef's special curry roux is packed with the delicious flavor of vegetables.It's also satisfying with chunks of chicken!
1/10
Runny Egg Omelette Rice ~Cream Stew & Mozzarella Tomato Sauce~
1600 yen(税込)
1/10
Egg salad & kale potato salad sandwich
1550 yen(税込)
1/10
Steamed sea bream in white wine and pan-fried eggplant in puttanesca style + seasonal amuse-bouche
3000 yen(税込)
1/10
Bushu Wagyu Beef Steak ~Potato and Sweet Potato Dauphinois~ + Seasonal Amuse-bouche
3500 yen(税込)
Bushu Wagyu beef from Fukaya (Oguma Farm) is a rich, marbled beef with a soft texture and a refined aroma.The elegant red wine sauce brings out the deliciousness of the meat!
1/10
Salad & Dressing Bar (Adult)
550 yen(税込)
*850 yen per item *Please order the same amount as the number of people using the restaurant.Please refrain from sharing.
1/10
Salad & Dressing Bar (Elementary School Students)
300 yen(税込)
Preschoolers: Free
Weekend and Holiday Lunch Menu [Main Dish]
1/10
Eggplant lasagna with basil sauce
2050 yen(税込)
We've packed this lasagna with the delicious flavors of eggplants and tomatoes harvested from our farm! Layers of rich ragu sauce and mild white sauce are combined and finished with a refreshing basil sauce.
1/10
Farm beef curry
1980 yen(税込)
A rich curry that makes the most of the flavor of beef from the chef's special farm.It is stewed with vegetables and spices.It's a very satisfying dish with chunks of beef inside.*It is slightly spicy.
1/10
Genovese with summer vegetables, shrimp, and prosciutto
1850 yen(税込)
1/10
Teriyaki Egg Hamburger Plate ~Lemon Herb Tartar~
1880 yen(税込)
1/10
Bushu Wagyu Beef Steak ~Potato and Sweet Potato Dauphinois~ + Seasonal Amuse-bouche
3500 yen(税込)
Bushu Wagyu beef from Fukaya (Oguma Farm) is a rich, marbled beef with a soft texture and a refined aroma.The elegant red wine sauce brings out the deliciousness of the meat!
1/10
Steamed sea bream in white wine and pan-fried eggplant in puttanesca style + seasonal amuse-bouche
3000 yen(税込)
1/10
Salad bar, dressing bar and soup bar (adults)
¥ 650(税込)
* 950 yen per item * Please order for the number of people using the restaurant.Please refrain from sharing.
1/10
Salad bar, dressing bar, and soup bar (elementary school students)
300 yen(税込)
Preschoolers: Free
Set Menu
1/10
Drink set
250 yen(税込)
<Please choose one> Iced coffee / Hot coffee / Iced tea / Chamomile tea / Oolong tea / Calpis water / Milk / Iced rosehip tea / Rosehip & hibiscus / Bireley's orange juice / Apple juice / Cola
1/10
Children's drinks
100 yen(税込)
<Please choose one> Oolong tea/Calpis water/Milk/Orange juice/Apple juice/Cola
1/10
Rice/Focaccia Set
200 yen(税込)
<Please choose one> Rice (Fukaya City, Sai no Kizuna brand) / Focaccia (1 piece)
1/10
Mini sweets set
400 yen(税込)
Rich and chewy pudding or seasonal sorbet
1/10
Regular soup set
250 yen(税込)
White bean and onion potage
1/10
Seasonal soup set
400 yen(税込)
Cold corn potage from Fukaya
A la carte
1/10
My Sauce Potato
550 yen(税込)
A delicious feast of large, fluffy potatoes fried until crispy.Enjoy creating your own "My Sauce" at the dressing bar by adding your favorite mayonnaise and seasonings. We'll also recommend some combinations when you order!
1/10
Cold corn potage from Fukaya
450 yen(税込)
1/10
White bean and onion potage
300 yen(税込)
1/10
Rice (Fukaya City, Sai no Kizuna) Focaccia (1 piece)
250 yen(税込)
1/10
Seasonal amuse-bouche (seasonal vegetables with fresh cheese sauce)
300 yen(税込)
1/10
Today's salad platter
450 yen(税込)
Sweets Menu
1/10
Melt-in-your-mouth frozen mini parfait ~Apricot & White Peach~
¥ 750(税込)
1/10
seasonal sorbet
500 yen(税込)
*The type of sorbet changes daily.
1/10
Rich and chewy pudding
500 yen(税込)
1/10
Corn pound cake
¥ 750(税込)
1/10
Seasonal dessert plate (2 items, chef's choice)
300 yen(税込)
[Drink Set] ¥500
children's menu
1/10
Children's Farm Curry
950 yen(税込)
