深谷テラス ヤサイな仲間たちファーム レストラン

Caramelized apple and banana parfait

1200 yen(税込)

Apple and honey cheesecake

850 yen(税込)

Caramelized apple and banana parfait (mini)

850 yen(税込)

100% Nagano apple juice

¥ 650(税込)

[Chef Mishina's Specialty] Baked Cabbage Rolls with Turnip and Mushrooms ★ Salad Bar Included

1950 yen(税込)

The slowly cooked cabbage rolls are crispy on the outside and juicy on the inside! Enjoy them with a consommé soup full of melt-in-your-mouth sweet turnips and mushrooms.This dish will warm you from the inside out during this cold season.

Broccoli and Whitebait Genovese Pasta with Salad Bar

1950 yen(税込)

The sauce is made with broccoli, farm-grown arugula, almonds, and semi-dried tomatoes, and is topped with arugula, kale, cherry tomatoes, and deep-fried broccoli dressed with red wine vinegar dressing.It's a healthy pasta.Enjoy with whitebait.

Farm Chicken Curry ★Salad bar included

1800 yen(税込)

The chef's special curry roux locks in plenty of vegetable flavor.It's also satisfying with big chunks of chicken!

Homemade hamburger loco moco rice bowl ★Salad bar included

1950 yen(税込)

Chef's special! Juicy homemade hamburger steak paired with demi-glace sauce.It goes well with rice and vegetables!

Pan-fried autumn salmon with mushroom risotto and seasonal amuse-bouche ★Salad bar included

3500 yen(税込)

This dish features pan-fried seasonal autumn salmon and garnished with local mushrooms (shiitake, maitake, and shimeji), and shiitake mushrooms mixed into the risotto for a truly autumnal dish.Enjoy every last bite with homemade semi-dried tomatoes and a squeeze of Gunma lemon.

Bushu Wagyu Beef Steak ~Potato and Sweet Potato Dauphinois~ + Seasonal Amuse Bouche ★Salad bar included

4000 yen(税込)

Bushu Wagyu beef from Fukaya (Oguma Farm) is a rich, marbled beef with a soft texture and a fine aroma.The elegant flavor of the red wine sauce brings out the deliciousness of the meat!

Fukaya green onion and tuna cutlet hamburger ★Salad bar included

1950 yen(税込)

The hamburger is made with a tuna cutlet that has been cooked halfway through, a salad of Fukaya's specialty, Fukaya green onions, and Fukaya green onion tartar sauce.This is a very filling dish.

[Chef Mishina's Specialty] Sautéed Chicken Thighs with Turnip and Tomato Sauce ~Navarin Style~ ★Salad and Soup Bar Included

2500 Yen(税込)

Slowly simmered turnips that have become soft and sweet, and tender, juicy chicken thighs that burst with juices when you cut into them, simmered in a spicy tomato sauce.This dish, with its spicy tomato sauce, will warm your body and satisfy your soul.

Farm beef curry ★Includes salad and soup bar

2300 yen(税込)

A rich curry made with our chef's specially selected beef from the farm, making the most of the delicious flavor of the meat.It is stewed with vegetables and spices.It's a very satisfying dish with chunks of beef inside.*It is slightly spicy.

Broccoli and black sesame with spicy tomato sauce ★ Includes salad and soup bar

2300 yen(税込)

It is paired with a tomato sauce that combines the richness of black sesame with a light spiciness.It's a pasta dish with a calming flavor.It has a moderate spiciness that brings out the flavor.

Hamburger Steak Plate with Mushroom Cream Sauce (Includes Salad and Soup Bar)

2500 Yen(税込)

A softly grilled hamburger steak topped with a gentle cream sauce made with plenty of mushrooms.Enjoy the comforting taste with vegetables.

Rich egg French toast with three kinds of fruit compote

1750 yen(税込)

Fluffy French toast made with generous amounts of eggs from Tanaka Farm in Fukaya City.Enjoy with maple sauce and three types of sweet and sour compote.

Autumn salmon and poele mushroom risotto with seasonal amuse-bouche

3500 yen(税込)

This dish features pan-fried seasonal autumn salmon and garnished with local mushrooms (shiitake, maitake, and shimeji), and shiitake mushrooms mixed into the risotto for a truly autumnal dish.Enjoy every last bite with homemade semi-dried tomatoes and a squeeze of Gunma lemon.

Bushu Wagyu Beef Steak ~Potato and Sweet Potato Dauphinois~ + Seasonal Amuse-bouche ★Salad and Soup Bar Included

4000 yen(税込)

Bushu Wagyu beef from Fukaya (Oguma Farm) is a rich, marbled beef with a soft texture and a refined aroma.The elegant red wine sauce brings out the deliciousness of the meat!

Kids' Farm Curry ★Salad bar included

1200 yen(税込)

Elementary school students and younger

Fukaya leek potage

450 yen(税込)

Rice or focaccia (1 piece) each

200 yen(税込)

Caramelized apple and banana parfait

1200 yen(税込)

seasonal sorbet

450 yen(税込)

Apple and honey cheesecake

850 yen(税込)

Rich egg French toast with strawberry compote

¥ 650(税込)